DEPTH OF FLAVOURS AND RESPECT FOR INGREDIENTS ARE THE PRINCIPLES OF COOKING DEAR TO CHEF SIMONE. EACH DISH IN THE MENU IS CAREFULLY CRAFTED – ALLOWING YOU TO TASTE THE FLAVOUR OF ITALY WITH MODERN CREATIVITY AND COLOUR OF SEASONS.
All prices are subject to 10% service charge and prevailing GST
(v) Vegetarian
Service charge and prevailing governament taxes not included. Prices are in SGD.
$55++ per person with 2hrs free flow option available at additional $38++ per person
Every Sunday – from 1145am onwards
Only Sunday brunch menu is available
Corkage is at 1 for 1 or $60++ per bottle.
All prices are subject to 10% service charge and prevailing GST